Chifukwa chachikulu chomwe aliyense amasankha mabotolo agalasi ndi chifukwa cha mawonekedwe ake owonekera. Kaya imagwiritsidwa ntchito pazakudya kapena zaluso, imakopa chidwi kwambiri ndipo imawonjezera kukongola kwa chilengedwe chathu ndi zinthu zathu. Komabe, palinso zochitika zambiri zomwe mabotolo agalasi omwe timapanga si abwino monga momwe timaganizira. Kuwonekera kwa thupi la botolo sikwapamwamba ndipo pali zonyansa mmenemo, zomwe zimachepetsa kwambiri mtengo wogulitsa. N’chifukwa chiyani zili choncho?
1. Pamene galasi la galasi likugwera mu nkhungu yoyamba, silingathe kulowa mu nkhungu yoyamba, ndipo kukangana ndi khoma la nkhungu kumakhala kwakukulu kwambiri, kumayambitsa mapindikidwe. Pambuyo powomba bwino, makwinya amakula ndikupanga makwinya pa botolo la galasi.
2. Zipsera zometa pa botolo ndi zazikulu kwambiri, ndipo zipsera zomwe zimadulidwa pambuyo pa kupanga botolo zidzawonekera pa thupi la botolo.
3. Kukonzekera koyambirira ndi kuumba kwa botolo lagalasi ndizovuta kwambiri, kachulukidwe kake sikokwera kwambiri, ndipo kuthamanga kwa okosijeni kumathamanga kwambiri pambuyo pa kutentha kwakukulu, kupanga madontho abwino pamwamba pa nkhungu, kuchititsa pamwamba pa botolo la galasi. kukhala osagwirizana pambuyo pakuumba.
4. Mafuta a nkhungu ya botolo lagalasi amachititsa kuti nkhungu ikhale yosakwanira, kuchepetsa kuthamanga kwa madzi, komanso kusintha kwa mawonekedwe a zinthu mofulumira.
5. Wopanga botolo la vinyo wapaka khoma la nkhungu ya botolo la vinyo. Nthawi zina, popanga botolo la vinyo woyera, zinthu zagalasi zikagwera mu nkhungu yoyambirira, sizingalowe mu nkhungu yoyambirira molondola, zomwe zingayambitse mikangano ndi khoma la nkhungu ndi makwinya. Pambuyo kuwomba kwabwino, makwinya pamtunda amakula ndikufalikira, kotero kuti botolo lagalasi lokhazikika ndilosavuta kuyambitsa makwinya pa botolo la botolo la vinyo, zomwe zimakhudza kwambiri kutha kwa botolo.
6. Mapangidwe a nkhungu yoyamba ndi yosamveka. Wopanga botolo lagalasi akapanga mabotolo agalasi, mavuto amatha kuchitika pakagwiritsidwa ntchito chifukwa cha kapangidwe ka nkhungu koyambirira. Kuchuluka kwa nkhungu kapena mabotolo ang'onoang'ono a pickle kungayambitse mavuto, kotero kuti pambuyo pa kutaya zinthu kulowa mu nkhungu, kuwomba kwabwino kumafalikira mosagwirizana, zomwe zimapangitsa mawanga pa botolo la galasi.
Pambuyo pakugwiritsa ntchito nthawi yayitali, mabakiteriya ambiri adzaunjikana m'mabotolo agalasi. Ngati nthawi zonse amagwiritsidwa ntchito kusunga mabotolo a zakumwa ndi madzi akumwa, zidzakhudza thanzi lanu. Kuyeretsa nthawi zonse kumatha kuchotsanso mabakiteriya ndi zonyansa, kuwonjezera moyo wautumiki wa botolo lagalasi, ndikusunga kukongola kwake.
1. Pezani mchenga wabwino, ikani mu botolo, onjezerani madzi okwanira, gwedezani botolo la uchi mu botolo kuti mupange vortex, ndiyeno muzimutsuka. Njirayi ndi yothandiza, yosavuta, ndipo imakhala ndi zotsatira zabwino kwambiri.
2. Thirani vinyo wosasa pang'ono mu botolo ndikugwedeza botolo kuti viniga apange vortex. Gwirani mmbuyo ndi mtsogolo kangapo, kenaka yeretsani botolo la kupanikizana. Choyamba, sankhani ziwiri zokonda zachilengedwe komanso zothandiza. Ndidzakudziwitsani ndikapeza yabwinoko.
3. Ma peel a mbatata amakhala ndi wowuma, omwe amatha kuchotsa madontho pang'ono amafuta. Galasiyo itaphimbidwa ndi dothi, mutha kuyikanso mtsuko wosungira mbatata mu masitonkeni, choyamba muyigwiritse ntchito pagalasi, ndikupukuta ndi nsalu yonyowa.
4. Pukutsani galasi ndi madzi ofunda, gwiritsani ntchito mpweya wotentha kuti muthandize kuchotsa litsiro, kapena zilowerereni mandimu m'madzi ofunda kwa kanthawi, ndipo gwiritsani ntchito madzi ofunda a mandimu kuti galasilo likhale lowala.
Nthawi yotumiza: Aug-16-2024